Lunch Menu - Tappan Hill & Rye Lake Campus

Sept. 7-11, 2020

No Students

Sept. 14-18, 2020

Monday

Beef Bolognese, Whole Grain Noodles, Sweet Peas, Peaches, Cherry Juice

Tuesday

Cheeseburger, Whole Grain Roll, Roasted Potatoes, Broccoli, Mixed Fruit, Orange Juice

Wednesday 

Crispy Popcorn Chicken, Whole Grain Biscuit, Celery, Carrots, Ranch Dressing, Mandarin Oranges, Apple Juice

Thursday

Turkey Tacos, Whole Grain Tortilla Chips, Shredded Cheese, Black Beans, Sweet Corn, Sour Cream, Salsa, Pears, Fruit Punch

Friday

Whole Grain Mini Pizza, 3 Bean Salad, Frozen Strawberries, Grape Juice

Sept. 21-25, 2020

Monday 

Breakfast For Lunch, Whole Grain Mini Waffles, Eggs and Cheese, Potato Pattie, Kale, Mandarin Oranges, Apple Juice

Tuesday

Sloppy Joe Sandwich, Whole Grain Roll, Carrots, Green Beans, Diced Pear, Cherry Juice

Wednesday

Chicken Fajita, Whole Grain Tortilla Wrap, Red Peppers, Black Beans, Sour Cream, Salsa, Pineapple, Fruit Punch

Thursday

Whole Grain Mini Pizza, Garlic Spinach, Mixed Fruit, Orange Juice

Friday

Honey Sesame Chicken, Whole Grain Noodles, Red Peppers, Sweet Peas, Frozen Berries, Grape Juice

Sept. 28- Oct. 2, 2020

Monday

School Closed - Yom Kippur

Tuesday

Chicken Francaise, Whole Grain Noodles, Cauliflower, Carrots, Pineapple, Orange Juice

Wednesday

BBQ Meatloaf, Whole Grain Roll, Mashed Potatoes, Broccoli, Diced Pears, Cherry Juice

Thursday

Cheese Bread Sticks, Tomato Sauce, Green Beans, Mixed Fruit, Fruit Punch

Friday

Chiptole Beef Chili, Tortilla Chips, Cheddar Cheese, Sweet Corn, Red Kidney Beans, Sour Cream, Frozen Berries, Grape Juice

Please note:

All reimbursable meals are free to all students.

Juice served is 100% fruit juice. All grains are 51% whole grain.
All menu items are subject to change.

Students must take three servings from the three food groups offered and one of the three must be a half-cup of fruit or fruit juice.

  • Grains: bread, cereal, crackers (two servings offered (Note: Yogurt, cheese and meat items are included here since there is no meat requirement at breakfast.)
  • Fruit and fruit juice (two servings offered)
  • 1% milk and chocolate milk